Crock Pot Pork Chop

Ingredients

• Package of pork chops (2 or 3)
• 1 can of Cream of Chicken soup
• 1 packet dry Ranch dressing mix

Directions

1. In crockpot layer pork chops, add the cream of chicken soup, then sprinkle dry Ranch dressing all over.
2. Cover and cook on high for 4 hours OR Low for 8 hours.

The pork chops come out very tender and the flavor is amazing. Although it really doesn’t look much like picture – Mine had soup covering but was still very good (and tender).

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